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Craft coffee roasters

Coffee, roasted the old way.

Beans chosen at origin, roasted in small batches and shipped within 48 hours. For your moka pot, your espresso machine or your filter.

12
selected origins
48h
from roaster to your door
100%
quality arabica and robusta
  • Ethiopia Yirgacheffe
  • Colombia Huila
  • Brazil Cerrado
  • Guatemala Antigua
  • Kenya AA
  • India Monsooned

Most loved

The blends our customers reorder every month.

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Origins

Every cup tells of a place

We buy directly from small farms, every harvest.

  1. 01
    1.900 m

    Ethiopia

    Yirgacheffe

    Jasmine · Bergamot · Honey

  2. 02
    1.650 m

    Colombia

    Huila

    Caramel · Red apple · Cocoa

  3. 03
    1.100 m

    Brazil

    Cerrado Mineiro

    Hazelnut · Milk chocolate

  4. 04
    1.500 m

    Guatemala

    Antigua

    Spices · Dark chocolate

Our method

From bean to cup

  1. 01

    Selection

    We cup every lot at origin and choose only the best.

  2. 02

    Roasting

    Slow drum, small batches, a profile designed for each origin.

  3. 03

    Resting

    The beans rest and develop their aroma before packing.

  4. 04

    Brewing

    We tell you the right grind and dose for your method.

Freshly roasted

The latest arrivals at the roastery.

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Crema blend

Our house blend

Crema blend

70% arabica, 30% robusta: thick hazelnut-coloured crema, a round taste and a long cocoa finish. Perfect for espresso and moka pot.

Intensity
4/5
Acidity
2/5
Body
5/5
Sweetness
3/5
  • Cocoa
  • Toasted hazelnut
  • Caramel
Buy the blend

Choose your coffee

★★★★★

Since I tried their blend I can't drink any other coffee. Perfect crema, every morning.

— Giulia, customer since 2021
  • Roasted to order We roast it after you order, never stocked
  • Shipped within 48 hours Valve bags keep the aroma intact
  • Secure payments Cards, PayPal and bank transfer
  • Ask us for advice Write to us: we will find the blend for your moka pot

Coffee of the month

Once a month: new origins, recipes and a discount for subscribers.